Daily Eats – 9/12/11

Sorry this is coming a little bit late. Apparently the functional side of vlogging is something I’m still working out, so it took me roughly 8.7 billion hours to get my video uploaded on Youtube last night, hahahaha. Aaaanyway, just so you can’t call me out for falling off the wagon YET…

Breakfast


Thomas’s Light English Muffin (100) with 1/2 T of Dark Chocolate Dreams PB (45) and a smear of organic strawberry preserves (10)

Snack


Kombuchaaaa! 160 cal, drunk throughout the entire day.)

Lunch

IMG_1066.jpg
A repeat of the avocado pasta recipe I have been working on, except this is a recycled pic because my actual leftovers oxidized and turned brown like poop. STILL DELICOUS THOUGH. (400-ish?)


10 blue corn chips (140) with homemade salsa (15)

Dins


Curbed my Chipotle craving with an equally-as-bad-for-you honkin’ apple and chicken sausage quesadilla (I don’t wanna know) with greek yogurt (60), homemade salsa (15) and the rest of the apple in slices (100)

So, in conclusion, I am lazy and don’t really feel like calculating exact amounts for dinner, but given the amount of cheese I tossed in that beast, let’s just say it was probably a lot. Snacks were all good though! Oh well. Onward!

0 Comments

  1. Karensays:

    Apple and chicken sausage quesadilla….droooollll!

  2. Have you ever tried adding the laughing cow wedges to your quesadilla? I mean you still have to use real cheese, but it definitely adds a creamy cheesiness and cuts some of the calories :O)

  3. I made quesadillas too!

Leave a comment

Please be polite. We appreciate that. Your email address will not be published and required fields are marked