Thank Goodness for Trader Joe’s

I think I may have found a wrench in my “dump everything and move to Boulder as quickly as humanly possible” dream.

I think I'll keep it.

Bailey informed me that there are, in fact, no Trader Joe’s in Colorado! And I’m just not sure how I would cope with that.

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Case in point: yesterday’s grocery shopping extravaganza!

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Left to right: TJ’s white bean & basil hummus, dolmas, fresh mozzerella balls (hehehe… balls.), 2 cans of light coconut milk, jar of peanut sate sauce, can o’ pineapple.

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Jalapeno chicken sausage (yum!), frozen mushroom ravioli (to add to my stash of I-don’t-wanna-cook back-ups in the freezer), bacon ends & pieces (for cooking — much cheaper than whole bacon!), ground turkey breast, chicken breast tenders.

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Kale, sliced mango, brussels sprouts, two limes ($0.39 each!), two kiwis, baby bell peppers (literally the cutest thing ever), mini heirloom tomatoes, and seedless red grapes (tucked behind the tomatoes, you can’t see ’em.)

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Misc: Garlic-infused olive oil, maple syrup, wasabi almonds (!!), whole wheat hot dog buns.

And ALL of that (which really is quite a lot!) for less than $80! I. Love. Trader. Joe’s. After doing my happy-pantry-dance, I got to enjoy this view for the next hour or so:

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BAHAHA. Love you, Reema!

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We went to Sweetwater Tavern, where I indulged just a little much. But if you saw my daily eats from last night, you can kind of tell I had adjusted my day to account for eating out. I just didn’t factor in that I would desperately be needing one of these by the end of the day:

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Hehe. I drank half of their prickly pear frozen marg (which was more than enough for me — is it possible my alcohol tolerance is still in Boulder?) before Reema graciously helped me out.

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I got crab cakes! They were about one-tenth the size of the gargantuan crab cakes I had in Baltimore, but unlike those, Sweetwater’s have like, zero breading on the inside, so you know you’re getting your money’s worth.

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I swapped out the regular fries that came with it for sweet ‘tater ones. Plus cole slaw. Ate it all. Totally delicious, totally worth it.

What’s your favorite going-out-to-eat indulgence?

Sushi’s kind of a no-brainer for me, so I don’t really count it as an answer to this question, haha. So I guess I would say that I love me some crab cakes, and seafood in general will always be my choice. That section of the menu is always the first to jump out at me, hehe. I imagine that most men would probably be a pretty easy guess: STEAK!